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"These muffins are absolutely delicious. The secret is in NOT mixing the batter too much: the less you mix, the better the muffins are. You can replace the blueberries with chocolate chips to make an even better muffin--so my kids say."
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FamilyOven's Latest Recipes

"This divine dessert is a chocoholic's dream come true with its moist made-from scratch cake and crunchy meringue."
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"A boxed cake mix and raspberry jam simplify assembly of these sweet treats from Diana Olmstead. 'The bars are very rich, so cut them into small pieces,' suggests the Yelm, Washington cook."
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"Can be made on the stove or in the slow cooker. It's quick, easy and so good."
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"These cookies will melt in your mouth !! This recipe can be halved if you only want 50 cookies, but they will disappear quickly!"
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